And the world comes to resemble an episode of Better Off Ted. nprfreshair: Inside the world of test tube meat with The New Yorker’s Michael Specter: “There is something inherently creepy about [growing meat in labs.] But there is something more inherently creepy about the way we deal with the animals that we eat. … They live a horrible life and they often die quite cruelly. So the idea of being able to eliminate some of that is extremely exciting for a lot of people.”

And the world comes to resemble an episode of Better Off Ted.

nprfreshair:

Inside the world of test tube meat with The New Yorker’s Michael Specter: “There is something inherently creepy about [growing meat in labs.] But there is something more inherently creepy about the way we deal with the animals that we eat. … They live a horrible life and they often die quite cruelly. So the idea of being able to eliminate some of that is extremely exciting for a lot of people.”

Tags: agriculture food science television